Referenced restaurants in the Michelin guide in Vaucluse (34)

French cuisine

Nestled in a green setting in the heart of the Gordes, this old farmhouse (1850) has been converted into a 4-star hotel restaurant. Provencal and Mediterranean cuisine.

La Cour du Château, where the traditional bistro is revisited. Open every day, for lunch and dinner, except Sunday evening and Monday, a 38 euro package is offered (starter - main course - dessert).

A magical place, a refined cuisine, gourmet and generous ... Certainly the most romantic table in summer in the whole region. We love the cuisine of Elisabeth Bourgeois who knows how to showcase all the beautiful local ingredients that she works with and at the end of the meal, you will not be able to resist her dessert trolley.

Excellent restaurant on a wine estate just outside the village.

Charming restaurant listed in the Michelin guide, Au Fil du Temps offers dishes made with local products in a warm and friendly atmosphere.

On the markets, our chef search the best products, his inspiration and the subtlety of the flavors, so that his recipes are marked by delicacy in the respect for the Mediterranean tradition.

The Jérôme Blanchet restaurant is the unmissable meeting place for all epicureans. The menus feature local produce throughout the seasons, a perfect osmosis between flavours and textures.

Le Carré d'Herbes welcomes you for your lunches and dinners, in love, with your family, or in a group, offering you fresh and quality products.

Serge honours the Truffle. The "Black Gold" from Provence.This restaurant is well known by locals & tourists but especially gourmets.