Le Pontet
French cuisine
Châteauneuf-de-Gadagne
Avignon
Florent Pietravalle, chef of the gastronomic restaurant, offers elegant and refined cuisine in an exceptional setting.
Cuisine with market products
A home-made kitchen, based on fresh and seasonal products in the decor of an old pastry shop founded in 1820, listed as a Bâtiment de France.
Cuisine of Abruzzo
In a building steeped in history in the heart of the city, a gastronomic restaurant with Provencal flavours. Weekly closing on Wednesday and Thursday.
This traditional Japanese restaurant is located in the heart of the city on a pedestrian square.
Provençal cuisine
The oldest gastronomic restaurant in the city, founded in 1938, ideally located in the heart of the city centre in a unique Majorelle-style setting. A fine and creative cuisine based on fresh seasonal produce.
Italy in Provence. Italian gastronomic restaurant with its inventive cuisine and delicatessen where you will find the best home-made Panettoni, typical products of excellence and PDO Italian wines.
Provencal cuisine, cosy interior and warm atmosphere, combining blond wood and warm colours.
Creative cuisine based on fresh, local and seasonal products.
Cozy restaurant located in the historic centre. Gastronomic cuisine at low prices.
Lebanese Cuisine
Villeneuve-lès-Avignon
Châteauneuf-du-Pape
Caumont-sur-Durance
Gourmet and creative cuisine, made with fresh, seasonal and 100% home-made products.