Hiely lucullus

Avignon > Avignon

The oldest gastronomic restaurant in the city, founded in 1938, ideally located in the heart of the city centre in a unique Majorelle-style setting. A fine and creative cuisine based on fresh seasonal produce.

Hiely lucullus Chef Gérald AZOULAY

Chef: Gérald AZOULAY


Contact information

Sarl Gla 5, rue de la République - 84000 Avignon

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Award-winning restaurants Michelin Bib Gourmand
Gault & Millau - 2 toques

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