World Cuisine in Provence (31)
Auberge la Fenière
Reine Sammut has been a woman chef since 1975. By her passion, her precision? she is decorated with a star in the Michelin guide.
Bistrot des roques
Come and discover the Bistrot de Village and take advantage of its shaded terrace or its warm room to spend a pleasant moment!
Cuisine based on fresh, local and seasonal products. No menu here, the choice is made on the slate. 2 starters, 2 main courses, 2 desserts which change several times a week.
Sarah and Laurent welcome you from Tuesday to Saturday evening.