La Cavale
Wine tasting is available without reservation. Seated at dedicated tables, visitors discover the different cuvées, with explanations on blends, soils and ageing methods. The experience also includes the discovery of three olive oils, each with a distinct profile.
Guided tours of the winery are available on reservation. They follow the winemaking process, from the reception of the grapes to the ageing of the red wines in oak tuns. The tour takes in the vat room and barrel cellar, with explanations of the technical choices and methods used.
The tour ends with a full tasting of the range. Visitors can then visit the boutique, offering a selection of wines, spirits and local products, or extend the experience on the terrace with a drink.
A pioneer of wine tourism in France, Paul Dubrule has developed an approach to wine discovery at the estate that is both educational and accessible.
Several workshops are available to deepen your knowledge. The introduction to wine tasting explains key concepts such as visual appearance, aromas and length on the palate. The ampelography workshop looks at grape varieties and soils, with the opportunity to create your own blend. A wine and chocolate workshop explores the pairing of these two products.
La Cavale's terrace, located in the heart of the vineyard, offers a place to extend the visit with a drink. Here, you can enjoy the natural surroundings and sample local specialities.
In season, evening events are organized, notably on Thursdays, with music and on-site catering. These events offer another way to discover the estate in a relaxed setting.
Contact information
3017 Rte de Lourmarin, - 84160 Cucuron










