La Maréa
Côte d'Azur / French Riviera > Théoule-sur-Mer
Facing the sea, above the Figueirette beach and harbor, this restaurant offers cuisine focused on seafood, with particular attention paid to freshness. The menu features fish prepared simply and with precision, such as red mullet accompanied by olive oil and seasonal vegetables. A menu of dishes from the à la carte menu is available for both lunch and dinner, in a structured organization. The setting offers an open view of the sea, with a terrace and an indoor dining room suited to different times of day, complemented by attentive service.
The restaurant's cuisine focuses on seafood, with an emphasis on fish, seafood and shellfish.
Dishes are prepared using a Mediterranean approach, with a selection of products sourced from local producers to promote short supply chains.
The restaurant's seafront setting is structured around the freshness of ingredients and their enhancement.
Contact information
16 avenue du Trayas - 06590 Théoule-sur-Mer
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