Le saint hubert

"With their solid culinary experience, Lise and Eric packed their bags last year for Saint-Saturnin-les-Apt to revive the history of Saint Hubert. The address, very nicely decorated, is not at all like an overrated postcard. Here, a café where you can have breakfast (cookie, home-made granola) or an aperitif (fougasse, rillettes, always home-made) rubs shoulders without embarrassment with a bistronomic table - with a terrace - where the midday plates (lamb burger, haddock fritters...) are transformed into almost gastronomic dishes in the evening (crispy pork trotter, tuna and cold dashi...). An unpretentious restaurant that is open to all desires." - Olivier Reneau, Le Figaro Voyage