Villa Sainte Anne
Côte d'Azur / French Riviera > Hyères
At Villa Sainte Anne, the chef and his team focus on local and coastal produce. The menu reflects products available throughout the year, and seasonal produce guides the dishes prepared in the kitchen.
The restaurant is renowned for its approach to traditional, home-style cooking, where established recipes are prepared with care and quality ingredients.
Each dish highlights the character of the produce used, offering a menu shaped by the seasons and the region.
La Villa Sainte Anne's restaurant offers a relaxed setting for lunch. Guests can choose from the fresh menu or discover the chef's daily suggestions, which complement the menu based on seasonal ingredients. In the evening, the dining room takes on a more refined feel. The menu features Provencal recipes with balanced flavors and thoughtful combinations. To accompany the dishes, the wine list includes a selection inspired by the vineyards of Porquerolles in the Côtes-de-Provence appellation.
Contact information
Place d'Armes Ile de Porquerolles - 83400 Hyères
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