Les olivades
Gap and surrounding area > Gap
Éric and his team offer seasonal cuisine based on fresh, mostly local produce. The menu changes according to what's available, and is adapted to different times of year. The establishment holds the title of Maître Restaurateur and the Hautes-Alpes naturellement label, attesting to a focus on product quality and origin. The restaurant is set in vaulted rooms or on a shaded terrace, with an unobstructed view of the surrounding basin. The setting combines traditional elements with contemporary furnishings.
Located in Gap, Les Olivades offers seasonal cuisine in a setting combining vaulted rooms and a shaded terrace overlooking the Gapençais basin.
The menu changes daily according to new arrivals, with dishes built around carefully selected produce. The approach favors easy-to-understand recipes, with attention paid to precise cooking and balanced flavors.
The restaurant can be adapted to a variety of uses, from lunch to dinner, with an organization designed for both business meals and more informal occasions. The service is consistent and attentive.
Contact information
8, route de la Garde Quartier de Malcombe - 05000 Gap
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