Solea
French Riviera - Countryside > Aups
The cuisine is inspired by the traditions of the Mediterranean basin, with a focus on fresh produce and seasonality. The menu offers revisited recipes, with options to suit different diets, including vegetarian, vegan and gluten-free options. The offer is complemented by a selection of wines from committed estates, as well as house drinks, in a coherent approach focused on quality and diversity.
This restaurant offers seasonal cuisine inspired by Provence, led by a duo combining cooking and pastry-making.
The menu features fresh produce and light compositions, such as tomatoes in different textures and desserts based on seasonal fruits.
The cuisine is structured and contemporary, with a focus on balanced flavors and precise preparation.
Contact information
12 rue du Maréchal-Foch - 83630 Aups
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