Mediterranean Restaurants in Provence (31)
The restaurant offers cuisine based on fresh, seasonal produce. The menu changes every 4 to 6 weeks.
Hotel du Castellet - Christophe BACQUIÉ
Is there any better?
La Bastide de Moustiers
Michelin Starred Mediterranean Cuisine
Menus at 32? and 39? Vegetarian menu at 28?.a la carte. Terrace, Parking. Closed on Tuesdays (and Mondays in low season). Reservation recommended
Le Petit Nice
3 x star michelin restaurant - Mediterranean cuisine
Les Terrasses de l'Image
Restaurant Dominique BUCAILLE
Michelin starred French restaurant
Restaurant Edouard Loubet - Domaine de Capelongue
Because he loves nature, wild herbs, exceptional products and he has an unbelievable talent, Edouard Loubet constantly creates dishes that we will never forget. He has long gone beyond Escoffier's classicism and has been cooking with the sensitivity and curiosity that has driven him for more than 20 years. Beautiful place, breathtaking views, exceptional table.
Fantastic seafood restaurant. The menu changes daily based on the catch of the day.
Tables et comptoir
You will appreciate the seasonal choices, the selection of the regional wines, the spontaneity of the reception, the warm atmosphere and will be able to confirm that quality rhythm with simplicity!
Thym te voilà
World cuisine, Provençal cuisine, French cuisine, vegetarian cuisine. All the cooking is made from fresh and local products as much as possible, with a slate that changes every day.
Une Table au Sud
The chef Ludovic Turac and his wife Karine (sommelière & front of house), together manage one of the most desirable tables in Marseille.
Restaurant in Saint-Paul-Trois-Châteaux, Drôme Provençale, Provence, South of France : Villa Augusta