Pizzeria Rotolino
A homemade dough creating n extrememely tasty pizza. With all ingredients carefully chosen from local producers prepared by a passionate pizzaolo at the entrance of a magnificent provencal village.
Of Italian origin, Sébastien prepares his pizzas by hand. Their tomato sauce, a family recipe, as well as his dough, give their uniqueness to its pizza. All ingredients are selected with great care in order to offer quality pizzas. Every month, a novelty is proposed: the pizza of the month. It contains either typical Italian ingredients, local produce of high quality. The partnership with local producers and the highlighting of the craftsmanship is a strong point of the pizzeria, both at the level of ingredients, drinks (wine, beer, kombucha).
Contact information
339, le Cours - 84210 Saint-Didier
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