La Petite Maison
Côte d'Azur / French Riviera > Nice
Aux abords du Vieux Nice, à deux pas de la célèbre Promenade des Anglais, le restaurant le plus prisé de la Côte d'Azur propose une multitude de spécialités du Sud, avec absolument tous les types de plats régionaux à la carte.
La Petite Maison has established itself as a well-known address in Nice, to the point of exporting internationally. In its Nice version, the restaurant attracts a loyal local clientele, particularly for meals shared around emblematic dishes.
The menu features specialties from Nice such as artichoke salad and petit farcis, as well as dishes to share such as sole meunière, poulet fermier stuffed with foie gras and Angus entrecôte with pepper sauce.
The cuisine is based on classic recipes, executed with regularity, and designed to be shared at the table. Regional meats and dishes play a central role in the offering.
Contact information
11, rue Saint François de Paule - 06300 Nice
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