L'Écailler
The Luberon > L'Isle-sur-la-Sorgue
Situated on the banks of the Sorgue, on a lively quay in L'Isle-sur-la-Sorgue, this restaurant offers French cuisine built around seasonal produce.
The menu combines meat, fish and seafood, with dishes prepared according to new arrivals and a focus on fresh ingredients.
The restaurant has both a waterside terrace and an indoor dining room, allowing service to be adapted to all seasons.
The whole offers a structured menu, complemented by tapas and cocktails, in a central location in the heart of the city.
The menu evolves throughout the year to adapt to seasonal produce and new arrivals.
In particular, the restaurant offers seafood platters featuring oysters, prawns, crab or whelks, with the option of customizing them according to preference.
A tapas menu completes the range, with dishes to share such as charcuterie and cheese boards, or homemade preparations to enjoy over a drink.
Contact information
7, quai Rouget de Lisle - 84800 L'Isle-sur-la-Sorgue










