Les Belles Canailles

Côte d'Azur / French Riviera > Cassis

The restaurant's terrace offers an unobstructed view of Cap Canaille, with an open setting that's particularly popular at sunset. The cuisine is inspired by the Mediterranean, with a focus on seafood. The menu also includes meats such as Alpilles lamb, as well as seasonal vegetables. The wine selection highlights local appellations, notably Cassis and Bandol, in keeping with the dishes on offer. All in all, a well-structured cuisine with a link to the region, in a panoramic setting.

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The cuisine features Mediterranean produce in structured dishes, including a bouillabaisse that reflects local traditions.

Plates combine a classic base with contemporary execution, with attention paid to the balance of flavors and the quality of ingredients.

Desserts, created by pastry chef Kevin Raynal, follow the same logic, with precise, masterful seasonal compositions.

A tasting menu lets you discover this approach, in a setting overlooking Cap Canaille, facing the sea.


Contact information

Les Roches Blanches, 9 avenue des Calanques - 13260 Cassis

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Referenced restaurants in the Michelin guide

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