Le Seize
Located in the historic center of Arles, this bistro offers seasonal cuisine in a warmly-colored setting, with wrought-iron tables and a village atmosphere. In the kitchen, Julien Richard prepares dishes using local produce, including aromatic herbs and flowers from his kitchen garden. The menu features precise combinations, such as tomato confit with basil zucchini velouté, or monkfish with Camargue rice and fish soup jus. The lunch menu offers good value for money, while a tasting menu is offered in the evening on certain days. Brunch is also served on Sundays. The wine selection favors regional references, in keeping with the cuisine on offer.
Run by Sarah and Julien Richard, this restaurant offers seasonal cuisine in a sleek, contemporary setting.
The chef, who trained in renowned establishments, uses local produce on a short, evolving menu. Dishes are distinguished by precise combinations and a contemporary approach, with attention paid to the balance of flavors.
Desserts follow the same logic, with carefully crafted compositions.
The wine selection, oriented towards organic references, accompanies the whole with coherence.
Contact information
15 rue des Porcelets - 13200 Arles
Explore activities nearby
Our hand-picked selection of the best experiences near your villa.
Discover restaurants in Provence and on the French Riviera
Some rental properties we think you may love
From charming countryside farmhouses to luxurious villas with private pools. Whether you are seeking a family-friendly villa or a romantic hideaway, we have the perfect option for you.
Discover Provence with us
Our magazine encourages you to truly live and breathe the essence of the region. From secret villages to culinary treasures, experience Provence authentically with us.
