Maison de la Tour
La Maison de la Tour is a restaurant located in the heart of the historic city of Avignon offering seasonal cuisine and many specialities of coconut dishes, plates of Iberian charcuterie as well as a whole range of organic products (meat and vegetables). Of course, you can also enjoy a wide variety of delicious dishes based on truffles.
Nestling in a quiet little street in the old Italian quarter, inside the city walls, Maison de la Tour welcomes you from Tuesday to Sunday. Now a cosy and warm space, the restored restaurant was a mechanics workshop in the 80's. On sunny days, the interior garden planted with trees seduces you with its freshness and calm atmosphere.
Labelled meats, fish, organic fruit and vegetables ensure a healthy and colourful cuisine. The menu changes regularly with the seasons. Themed evenings with local winegrowers, the meat rotisserie, Brunches or Sunday meals, exhibitions of local artists, make this restaurant an atypical place.
Late service and privatization on request.
Cooking workshops:
From 9.30am to 2.30pm, visit of the Halles d'Avignon, private cooking lessons (from 2 to 10 people) with tasting of local wines, lunch in the restaurant around 1pm. From Tuesday to Saturday. 150 € /person
Instagram: @Maisondelatouravignon/ Facebook: MaisondelaTouravignon
Open from Tuesday to Sunday lunchtime.
Opening hours Tuesday to Saturday: 12:00-14:30 and 19:00-22:00
Sunday: 12:00-15:00
Contact information
9 Rue de la Tour Avignon - 84000
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