Art and Cooking Classes in Provence
Alpilles > Saint-Rémy-de-Provence
St. Remy de Provence | Cooking session with Philippe GION. Provencal cuisine at its best with the natural marvelous ingredients: Olive oil, garlic and herbs. Visit our web site for all information.
What we like
- The essence of Provencal cuisine : Olive oil, garlic and herbs. From these natural marvels whole worlds of culinary splendor have been evolved.
- Hands-on cooking classes
WHAT IS INCLUDED:
- 4-Day 3-Night luxury accommodation in Provence at our B&B
- All gourmet breakfasts
- 3 hands-on cooking lessons (more than 15 hours) led by Chef Philippe Gion
- Useful culinary tips, tricks and professional secrets
- Special French sauces training
- Unlimited cold beverages, red and white fine local wines during cooking lessons
- 3 "Four courses" gourmet dinners
- Tastings prestigious French wines; Bordeaux, Bourgogne, Côte du Rhône, Chateauneuf du Pape, etc.
- Cheeses tasting: Selection of the chef.
- Visits and shopping with Philippe: Market of Provence
- A great Champagne "Diploma Party"at the end of the session
- And a lot of fun!
Note: minimum 2 participants
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